Chipotle to Open Over 300 Locations in 2025 — Dozens Already in Texas
TEXAS — Chipotle Mexican Grill is in the middle of one of its most ambitious growth years yet, with plans to open between 315 and 345 new restaurants in 2025. Of those, dozens are slated for Texas, part of a broader U.S. expansion that already includes 57 restaurants opened during the first quarter alone.
What’s New at Chipotle in 2025
Company officials said that 80% of the new locations will feature Chipotlane drive-thrus, designed for digital orders and fast service. Texas, with its high demand for drive-thru convenience, is expected to benefit heavily from this rollout.
So far this year, new Chipotle spots have launched in Texas, New York, Ohio, Florida, South Carolina, Connecticut, Virginia, and several other states, with additional locations in Alberta and Ontario, Canada. Texas remains a priority market thanks to its mix of urban centers and suburban sprawl.
Inside the Menu and Experience
While the buildouts are rapid, Chipotle has emphasized its commitment to quality and consistency. The expansion comes as the company posted $11.3 billion in revenue for 2024, a 14.6% increase from the year before, signaling strong consumer demand.
Alongside its classic burritos, bowls, and tacos, Chipotle has been experimenting with new proteins and limited-time items like Honey Chicken, which could arrive in select Texas stores this year.
Author POV:
I’ve watched Chipotle grow from a niche burrito chain into a staple in nearly every Texas metro. What makes this expansion exciting is the focus on drive-thru digital convenience — perfect for Texans on the go. Personally, the idea of grabbing a burrito bowl in minutes without leaving the car is going to be a game changer.
Community Buzz and What’s Next
Texas has long been one of Chipotle’s strongest markets, and this new wave of openings could bring locations to underserved suburban areas, smaller cities, and high-traffic corridors. While exact addresses for every Texas site haven’t been released, the brand confirmed that multiple stores are already open this year, with more rolling out through 2025.
Nationwide, Chipotle’s goal is clear: scale aggressively while keeping service fast and food fresh. CEO Scott Boatwright summed it up by saying, “As we continue to scale Chipotle, everything we do is in service of our guests or those who serve our guests.”
Where would you like to see the next Chipotle in Texas — a busy Dallas suburb, along Houston’s highway exits, or near Austin’s growing tech corridors? Drop your thoughts in the comments and keep following CityScoopNow.com for updates on new restaurant openings across the state.