Captain D’s to Open Three New San Antonio Restaurants as Part of 2025 Comeback
SAN ANTONIO, TX — After years of fighting against declining interest in seafood chains, Captain D’s is charting a revival with bold expansion plans in 2025. Among the most significant moves: the company will open three new restaurants in San Antonio, marking a major step in the brand’s comeback.
What’s New at Captain D’s San Antonio
The new San Antonio restaurants are part of Captain D’s plan to open its first-ever locations in two new markets: Texas and Maryland. In total, the chain aims to roll out eight new restaurants in 2025, including its international expansion to the United Kingdom.
For San Antonians, this means more access to the chain’s fried shrimp baskets, batter-dipped fish fillets, hush puppies, and Southern sides in a relaxed, sit-down setting.
Inside the Menu and Experience
Captain D’s comeback is fueled by a broader fast-casual seafood revival across the U.S., where diners are rediscovering comfort classics like hush puppies, fried fish, and shrimp platters.
The chain’s 2025 menu emphasizes affordability while keeping its food quality consistent. Diners can expect deals like fish fillet dinners with two sides and hush puppies for $8.99, grilled fish options for health-conscious eaters, and desserts like cheesecake for just $4.49 a slice.
Author POV:
I’ve seen plenty of seafood chains struggle to find footing in Texas, but Captain D’s comeback feels different. Affordable prices, customizable models, and a focus on comfort food make this expansion into San Antonio a smart play. For families looking for a weeknight seafood option outside of Tex-Mex or barbecue, Captain D’s could be the answer.
A Look Back at Captain D’s Journey
Founded in 1969 in Donelson, Tennessee, Captain D’s started as Mr. D’s Seafood and Hamburgers before rebranding to focus on seafood in 1974. The brand weathered challenges, including a major franchisee bankruptcy in 2008, but ownership changes — most recently a 2022 acquisition by Centre Partners — have positioned it for new growth.
The company’s mission has remained consistent: offering affordable, family-friendly seafood meals that make guests feel like they’re getting quality at a good deal.
Community Buzz and What’s Next
San Antonio’s announcement has already generated excitement, especially as locals see fewer casual seafood options compared to barbecue and Tex-Mex heavyweights. The brand’s new restaurant models — designed to fit different real estate footprints — could help Captain D’s thrive in both suburban and high-traffic urban areas.
With expansion plans stretching to the U.K. and Canada, industry analysts say Captain D’s could soon become one of the world’s largest fast-casual seafood brands.
Will you be trying hush puppies or grilled salmon first when Captain D’s opens in San Antonio? Drop your order plans in the comments, and keep following CityScoopNow.com for updates on Texas’s biggest restaurant openings.